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Adhering strictly to this diet can yield significant benefits for individuals with diabetes. It constitutes a well-balanced nutritional plan that sufficiently supports the body's essential functions. Various food options are available across all three categories. Consuming the items in PLATE A will likely eliminate the need for the other plates. Moreover, even if you do opt for foods from PLATE B, your inclination to select them may decrease by 50%. PLATE C includes foods that can cause irreversible harm to your health after a certain threshold. Therefore, it is imperative to consider your well-being and make informed choices.
5 to 7 almonds soaked overnight, 2 to 3 cashew nuts, 1 walnut, and 1 fig
NOTE: To Be Soaked Overnight or At Least for 8 Hours
Radish leaves, Mint leaves, Coriander leaves, Spinach leaves, Rocket leaves, Lettuce, Kale, Lemon grass, Wheat grass, Spirulina
Potatoes, Cabbage, Bottle gourd, Pumpkin, Peas, Beans, Broccoli, Cauliflower
Pears, Papaya, Melons, Cherries, Berries, Oranges, Peaches, Apples, Jamun
Carrots, Cucumber, Radish, Beetroot
Fresh Water, Coconut water
Green lentils, Bengal grams, Bean sprouts, Chick peas, Fenugreek
NOTE: Consume Plate A in big quantity at least 2 times per day.
NOTE: Can be consumed in smaller quantities only after consuming Plate-A.
Milk & milk products, packaged foods, refined sugars, Processed foods, Confectionary items, Biscuits, Oats, Corn flakes, Aerated drinks, French fries, Other junk foods
NOTE:
Things in this diet chart may vary patient to patient due to the Associated Health Issues, so better to consult Ayurveda Experts for better results.