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Ankylosing spondylitis (AS) is a type of arthritis that causes inflammation, pain, and stiffness, primarily in the spine and pelvis. Over time, the bones in the spine can fuse, leading to a stiff and inflexible spine. It often starts in young adults and mainly affects men.
In Ayurveda, AS is considered a "Vata" disorder, where an imbalance in the Vata dosha (related to movement and dryness) affects the joints and spine, causing pain and stiffness. Ayurveda sees it as a condition of "Ama" (toxins) building up in the body due to poor digestion and impaired metabolism, leading to joint inflammation.
It is a genetic factor, especially the HLA-B27 gene, is linked to AS. AS is an autoimmune condition, where the immune system mistakenly attacks healthy tissue.
Early Symptoms: Back pain and stiffness, especially in the lower back, hips, and buttocks, often worse in the morning or after inactivity.
Progressive Symptoms: Pain spreading up the spine, limited movement in the spine, fatigue.
Advanced Symptoms: Fusion of spinal bones, leading to a rigid spine, and in severe cases, hunched posture.
Panchakarma Therapy: Detoxification therapies, especially Basti (medicated enemas), help cleanse the body, improve joint flexibility, and relieve stiffness.
Abhyanga (Oil Massage): Regular warm oil massage with herbal oils like Mahanarayan oil or Dhanwantharam oil to reduce stiffness, nourish joints, and ease pain.
Yoga and Pranayama: Gentle stretching exercises and breathing techniques help maintain flexibility, improve posture, and manage pain.
Known for its strong anti-inflammatory properties, Shallaki can reduce pain, swelling, and stiffness in the joints.
A traditional blend of ten roots, Dashmool helps balance Vata dosha, reduce inflammation, and relieve pain in the body.
Has analgesic and anti-inflammatory properties that help reduce pain and swelling in joints.
Effective in relieving pain and inflammation, Guggul also helps detoxify and strengthen the bones and joints.
Reduces inflammation and supports joint health while also boosting energy and reducing fatigue.
Known for its anti-inflammatory effects, ginger can be taken as tea or added to food to help manage pain and improve digestion.