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Diet Plan for Patients of Jaundice

A patient with jaundice should eat a normal vegetarian diet which is less oily and spicy. Plenty of water should be taken by the patient. A person should take liquid diet for the first few days. He can take the juice of fresh fruits and vegetables. Later on, he can come back to his normal diet. A non-vegetarian diet should be strictly avoided as meat is hard to digest.

Vegetables

To Consume

To Avoid

· Spinach

· Lettuce

· Fenugreek

· Carrot

· Potato

· Radish

· Tomato

· Fenugreek leaves

· Bottle gourd

· Ridge gourd

· Round gourd

· Bitter gourd

· Garlic

· Ginger

  

Fruits

To Consume

To Avoid

· Apple

· Pear

· Papaya

· Grapes

· Orange

· Mosambi

· Raspberries

· Strawberries

· Blackberries

· Blueberries

· Lemon

· Citrus fruits

· Sugarcane

· Banana (can be taken in a limited amount)

· Mango

· Dates

Pulses

To Consume

To Avoid

· Green gram (Moong dal)

· Black eyed peas

· Kidney beans

· Pinto beans

· Garbanzo beans

· Chickpeas

Spices

To Consume

To Avoid

· Cumin seeds

· Salt (limited amount)

· Red chili pepper (limited amount)

· Black pepper (limited amount)

· Turmeric (Haldi)

Other Food Products

To Consume

To Avoid

· Curd

· Fenugreek seeds

· Almonds

· Water

· Oats

· Green Cardamom

· Coconut water

· Milk

· Honey

· Buttermilk

· Wheatgrass

· Fresh fruit juices

· Steamed vegetable soup

· Butter

· Tea and coffee

· Non-Vegetarian food like meat

· Fried and fatty foods

· Spicy and junk food

· Soft drinks

· Dairy products

· Cakes

· Chocolates

· Pastries